Alimenthus Actualités Histoire de l'alimentation Boutique Bio Paniers Repas Jeux Quizz Contacts
french

English

   
Infos & actualités du Musée Gourmand Oh! Légumes Oubliés
Rechercher sur le site : 
 
 
News
 
 
  Post on : 01/16/2008
2007, July the 3 th: Heritage Vegetables are invited in Brussels Cliquez pour agrandir
 

Initially this work was organized jointly at the request of the European Parliament, under the responsibility for the FFI (Fauna & Flora International), in collaboration with the EBCD (European Office for the conservation and the development) and the EFMD (European Foundation for the development of management).

This conference which proceeded October the 6, and 7 2006, was to take stock of many economic experiments, carried out around and of nature, by TPE (small European companies) innovating.

This action which is within the framework of a qualified project: PROBIOPRISE aims to analyze the impact and the interest of in small and medium-sized undertakings, in order to be able to constitute a source of experiments and actions in favour of the durable development, on a European scale! Only that.... T

o know all the results of this work, do we join in the heading "tomorrow? "of our historical pages

With Alimenthus, discover the place and the importance of biodiversity in our food.


TEXT_BACK

   
We suggest you also discovering:

 

 
  Sustainable Food and Nutrition !  


 
     
   
     
     
     

Cliquez pour répondre au sondage

Climatic reheating and Sustainable Alimentation :
In our campaigns, the consequences of the climatic reheating are visible! We should invent another form of food: more sustainable ...
subscribe now !
An open site to visits
and to taste !

Around tfe Perigord Truffels
Around tfe Perigord Truffels

17.90 €
 
Cocktail sans alcool au Verjus

Dans un verre ou un pichet, mélangez un trait de sirop de sureau noir (env 7 à 8...



  Bio
  Bienvenue à la Ferme
  Oh! Légumes Oubliés
 
We invite you tou tell a friend about alimenthus®.
Simply give us his email address here (you'll be able to add a personnal message on next step.).




ALIMENTHUS Musée et Labyrinthe Gourmands / Château de Belloc / 33670 SADIRAC
Tél : +33(0).556306200 / Fax : +33(0).556306030 / Email : contact@alimenthus.com
Photos, dessins, marques et textes déposés - Droits d'utilisation interdits, sauf accord écrit de notre part

An exceptional visit around the biodiversity food !